Cup Brownie

I found you can, actually, make a single serving brownie in less than two minutes, how cool is that? :')

It's easy and fast, and it will surely satisfy any chocolate craving. Wanna try? You'll need:

• 1 tbsp flour
• 1 tbsp sugar
• 1 tbsp cocoa powder
• 1 tbsp yogurt (you can add more if needed)
• 1 pinch salt
• 1 pinch baking soda

Mix all the ingredients and microwave for a minute :') Be careful, it'll come out hot! Add ice cream or whipped cream if you like. Yum :')

xoxo

Rabbit

Protein Pancakes

Meet my favorite breakfast, I call them power pancakes :') The main ingredient is protein powder, right now I'm using Perfect Fit and it's great :') I follow this recipe:

3 egg whites

1 packet Perfect Fit protein

½ banana (mashed)

1 tsp cinnamon

½ tbsp coconut milk

I just mix all the ingredients together in the mixer and pour it in a hot, lightly greased (a couple of drops of olive oil) pan. When the bubbles start to pop, it's time to flip them :') I usually make 4 pancakes.
They taste nice, have a kinda weird texture but they usually come out great.
I top them with sugar~free ligt jelly, plum in the picture :')

Do you use protein powder? How do you have it? :')

xoxo
Rabbit

Carrot Cake (pics)

I forgot to post a pic of a slice of the carrot cake (recipe here)! Here you go ;')

It's the last bite of the cake, Tiger has already eaten all of it by himself! :')
I guess that means it's good...

xoxo
Rabbit

Carrot Cake

Carrot Cake is my favorite! :')
Yesterday I baked one for Tiger, since he likes to take a piece to work for breakfast. My recipe is very simple to follow and really easy to make.

This is what we need (for 2 or 3 hungry beasts):

2 large eggs
225 gr very thinly sliced carrot
130 gr brown sugar
120 gr flour
240 ml olive oil
2 tablespoons coconut milk
1 teaspoon cinnamon
1 teaspoon baking soda
1 pinch salt

Let's get to it!

• Preheat the oven 180℃ or 356ºF.
• Mix the eggs with the sugar, about five minutes til the mixture doubles its size.

• Add the oil and the milk to the previous mixture
• Use another bowl, mix flour, salt, baking soda and cinnamon and sift it.

• Gradually pour the dry ingredients in the mixture, mixing them softly as you go.
• Add the sliced carrots.

• Grease a baking pan and ready to go!

• Put it in the oven for about 40 minutes.

That's how it should look after! It tastes great by its own, but you can also make some frosting to put it over, or cut it in halves and fill it with jelly, Nutella or anything you want. It's really moist so it will last 3 or 4 days if you store it well :').

Enjoy!

xoxo

Rabbit