Tapas 25/06/2012

Before our charity dinner we went to our new favorite bar in Madrid, La Soberbia, (which I talked about in the previous Tapas post).

This time with our beer they gave us pork loin sandwiches in puff pastry (once again I didn't try them but Tiger did) . He said they were pretty tasty. :')

xoxo
Rabbit

Lunch 25/06/2012

I'm not being very creative with my lunchs lately but, honestly, it's so hot in here that I don't really feel like eating anything but salads and cold dishes! Blame our intense spanish summer...

That's a spinach, crab meat -surimi-, raw mushrooms and tomato salad. Balsamic cream and salt as dressing! I'm having tempura salmon as well, with soy sauce. I love tempura, and I love salmon so it's the perfect mix of textures/flavors for me.
Also, salmon is full of good-for-you fatty acids!

xoxo
Rabbit

Dinner 24/06/2012

Since the boys we're having beef burgers I decided to make some soup for myself :') It's really easy and fast to cook, I'll make sure to post the recipe soon~

It's made with dashi, miso, tofu and chopped leek. 

It's one of my favorite dishes! Sometimes I change the leek for chopped nori, and you can use wakame or daikon too :')

xoxo
Rabbit

Lunch 22/06/2012

I almost forgot to post this! Sorry :')
I cooked Cha Soba Noodles (green tea noodles) a couple of days ago with an Udon recipe. Very tasty and healthy :') These noodles are far more healthy than your regular pasta, with only 200 kcal per 100 grams and less carbs. They taste great too, and only take up to six minutes to boil.

It has sliced carrots, turnip, leek and some natural tuna chunks. You can add whatever veggie you like :') The sauce I made was soy with salt, sugar and Dashi soup.

xoxo
Rabbit

Tapas 24/06/2012

New Tag/Category: Tapas!! :')
In many bars and restaurants in Spain they give you something to eat for free, with your drink. It's very usual going to a few bars for beer/soda/wine and have a few tapas with them. Sometimes this practice is considered as lunch itself. It's one of my favorite spanish traditions :')
At La Soberbia today they gave us meatballs in tomato sauce with bread (I didn't try them but Tiger did) with our cañas (small glass of beer).

xoxo
Rabbit